Appearance Rich yellow-ochre glow.
Aroma Fresh nectarine, peach & orange blossom.
Palate White nectarine, stone fruit and a citrus nuance, balanced acidity and subtle French Oak.
Drinking Lightly cooked shellfish like crab and prawns, steamed
or grilled fish, chicken pasta or risotto with spring vegetables.
Ageing Best enjoyed young and fresh, or up 3 years in cellar.